Game (Venison) Fillet at R149.99 per kilo
Depending on availability - Blesbuck, Eland, Impala, Kudu or Wildebeest
- Taken from the loin, the prime fillet is the creme de la creme of venison.
- A tender, succulent piece of meat that will be welcomed by guests at any dinner party.
- Perfect for quick pan frying or carpaccio.
- 180g - 200g will happily serve one adult.